Chinese Food
All Recipes
Four happiness meatball
In the north, it's called Sixi meatball. In the south, it's also called braised lion's head. It's actually a dish. It's better to choose three Fen fat and seven Fen thin for meatball filling. It's more delicious to eat with horseshoe pieces. If ... ...
Lettuce slices in cold sauce
It's a very homely and common summer cold dish. With a little thought, it can also make the city beautiful and make the country beautiful. In the hot summer. Avoid the warm contact with the stove. The exciting taste will open your taste buds.
Dongpo meat
Fat meat is not always so terrible. 1. The flesh skin of streaky pork is rich in colloid, which can make the skin full of elasticity and reduce wrinkles. Lean meat is rich in protein and essential fatty acids. It also provides heme and cysteine,... ...
Stir fried mung bean sprouts
Mung bean itself is rich in heat clearing, detoxification and nutrition. Legumes contain special estrogen, which is especially suitable for female friends. It can delay menopause. Bean sprouts contain a variety of vitamins and long fiber for peo... ...
Bone with sauce
If you like my friends, you can add my wechat-18634956949, and I will update my food irregularly. Dongbei sauce bone. After eating this meal, I want to eat next meal. My husband likes eating meat. The meat of the big stick bone is too little. I'... ...
Tearamisu in wet cup.
Qifeng cake is used instead of thumb biscuit, because I prefer soft texture. See the recipe of super Q moistening Qifeng for Qifeng cake. In the words of 250g mascarpone, half of the cake will be used. The rest will be eaten as breakfast by my m... ...
